This dessert is super quick and easy to make, it is light and delicious, perfect to have on a sunny day or on a picnic.
Serves:
4-6 people
Preparation time:
10 minutes
Cooking time:
Around 20 minutes
Ingredients:
-3 cups of milk.
-a pack of digestive biscuits.
-4 tbsp custard powder.
-4 tbsp granulated sugar.
-A cup of mixed berries.(I used strawberries and blueberries)
-A stalk of mint.
-1 tsp icing sugar.
Method:
-Dissolve the custard powder in 1/2 cup of milk. Pour 2 cups of the milk into a sauce pan and add the granulated sugar, place the saucepan on medium heat and wait for the mixture to boil, mix constantly until the mixture forms a custard-like, thick consistency.
Get a your bowl, serving dish and start by adding a thin layer of the custard to the bottom, layer the biscuits on top and then add another thin layer of custard, add a layer of chopped up fruit and then another layer of the custard, followed by a layer of biscuits and a final layer of the custard, finally, garnish the top with some fruit, mint and icing sugar.
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